Wow, this week went by super fast. I barely had time to make new recipes and eat all of our awesome tomatoes and melons! But fear not, it is 9pm on Friday and I am here to tell you what we have this week...hoping that someone looks at this before the Market in 12 hours.
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| The new sign. Tyler made it! |
Actually, first I would like to address this melon business. Yes, we do have "spray-free, no pesticides used" melons. Yes, we grew them. Yes, they are heirloom varieties that you can't find in stores. Yes, they have seeds in them. Yes, they are the best melons I have ever tasted. So, come on down and get a melon. We have a green-fleshed honeydew and a striped flesh honeydew. We have ice box
(small) watermelons. The cantaloupe varieties are still not ready unfortunately.
FYI: Last week we did sell out of our melons so make sure you come grab them quick!
Here is the list of everything else we will have:
- Lettuce
(buttercrunch heads and a lettuce mix)
- Tomatoes
(great heirloom varieties!)
- Cherry Tomatoes
(Sungolds and Green Doctors)
- Savoy Cabbage
- Green Kale
- Potatoes
- Carrots
(thumbelina)
- Tomatillos
(makes such great salsa!)
- Cucumbers
- Summer Squash
- Beans
- Green and Purple Peppers
- Eggplant
- Flower Bouquets
(mostly dahlias)
See you soon!
- Emily
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